This is my bowl of condiments, waiting for my pack of IndoMie (the most popular brand of instant noodles here) to finish boiling on the stove top. I try and draw pictures in the bowl after snipping open the little packets of sauces while I am waiting for the noodles to cook. I always add some extra kecep manis too (sweet soy sauce).
IndoMie noodles got me through university back home. Now, they every now and then get me through when I am hungry after work and have absolutely no food in the house. So tasty, yet unhealthy and MSG-laden.
There is an amazing array of flavors available as well. Except once I accidentally bought "sausage" flavoured noodles and they were kinda gross.
Have you tried the ones with the crunchy bits yet? Kriuuuuk or something. I like ’em, just brought quite a few packs with me to Ireland. 🙂
Yes, I have tried those ones! Not bad at all… though I do wonder what exactly the crunchy bits are made of!